If you’re the type of person who enjoys cooking for yourself or for your family, then it goes without saying that you most likely spend a lot of time whipping goodies up in the kitchen. While most people tend to use gas or electric stoves to do all of their cooking, others have found the beauty in using an induction cooktop to create their culinary masterpieces.
Where electric cooktops are extremely easy to clean, and gas provides even heat distribution throughout the entire cooktop, induction cooktops provide you with the best of both worlds. Induction cooktops are not only easier to clean than gas and electric stovetops, but they also provide heat distribution that is just as consistent as gas.
Despite the fact that they’re great to have in the home, it can be a bit difficult to find the right cookware to use, especially if you don’t know what to look for. Keep in mind, you can’t use any old pot you have lying around your house, so let’s talk about how to purchase the right cookware for your induction cooktop at home.
Experts Picks: Top 5 Cookware for Induction Cooktop
How to Select Cookware for Your Induction Cooktop
While not every induction cookware set is the same, it’s pretty much impossible to test out different ones to see which one you like the most. So the first thing you need to think about when it comes to buying cookware is your own personal style of cooking. Your best bet is to try one pot or one pan of a set to see how you like it, and then buy the rest of the set once you’ve narrowed it down. While you may not want to spend a lot of money on your cookware, quality should always supersede quantity in this department. Now that you understand that buying cookware can be a tedious process, let’s take a look at what qualities you should look for.
While there are plenty of materials that are compatible with an induction cooktop, it’s important to stay away from glass, aluminum, and copper. Now that we’ve got what you shouldn’t buy out of the way, we can talk about the materials you should buy!
Stainless steel is one of the most commonly purchased materials for induction cooktop cookware. This is because stainless steel is extremely strong, non-corrosive, and undeniably hard. While stainless steel itself doesn’t conduct heat very well, it’s typically combined with aluminum in multi-layered bases.
While cast iron is more on the expensive side of cookware, it lasts for quite some time if properly taken care of. On low settings, cast iron provides an exceptionally even amount of heat transfer. Unfortunately, because of how heavy and thick the base of cast iron is it takes a bit longer for it to heat up and cool down. Just remember, if you handle cast iron too roughly it will chip and become brittle, and those chips could end up in your food.
Like we said before, aluminum by itself isn’t compatible with an induction stovetop, but manufacturers have learned that it conducts heat extremely well when it’s combined with other materials. So don’t be alarmed if you notice that your cookware says that it contains aluminum.
Your Own Style
When it comes to choosing the right cookware for yourself, you have to keep your own cooking style in mind. This is especially true when it comes to how fast you cook. If you like to get in and out of the kitchen, then using a material that heats and cools rather quickly would be in your best interest. On the other hand, if you don’t mind spending some extra time in the kitchen, then using a material like cast iron wouldn’t be too much of a problem for you.
All in all, if you don’t know if a pan you have is compatible with an induction stovetop, you can always do the magnet test! As you may already know, induction cooktops use magnetic fields to generate heat, which is why so many people enjoy using them. To find out whether or not a pot or pan is compatible with your induction cooktop, just grab a magnet from the fridge and hold it to the bottom of the pan. If the magnet sticks to the bottom of the pan then it’s definitely compatible with your cooktop!
Since we’ve covered what you should be looking for, let’s take some time to look at some of the highest quality induction cooktop cookware sets on the market today!
Top 10 Best Induction Cookware sets Reviews
It’s not an easy task to find the perfect set of induction cooktop cookware, that much is obvious. But when you see products like Cuisinart’s 77-11G Chef’s Classic Stainless 11-Piece Cookware Set, you have to wonder why you didn’t buy one years ago! This induction cookware set has a classic look, but performs like a professional. With its mirror finish, you’ll feel like a professional chef who will only use equipment of the highest quality. The Cuisinart 77-11G Chef’s Classic’s base heats quickly and evenly because it’s encapsulated in aluminum. This eliminates the dreaded hot spots that are hated by so many amatuer chefs.
Because this product is made out of stainless steel it does not discolor, negatively react with foods, or alter the delicious flavors that you spend so longin the kitchen trying to achieve. With measurement markings on each piece, you’re able to work without the frustration that comes with looking for the right measuring cups. The covers are made out of tempered glass, so not only are they break-resistant, but they also allow you to monitor the food’s progress without removing the lid. For added support and balance, the Cusinart 77-11G Classic Cookware Set comes complete with Cool Grip Helper Handles, which allow you to pour consistently without dripping.
- High-quality stainless steel
- Food cooks evenly, preventing hot spots and burnt dinner
- Long-lasting and durable
- Some consumers have reported that the rivets on the handles deteriorate quickly
- Some consumers have reported that food sticks easily to these pans
- Difficult to clean for some
#2 Farberware 75653 Millennium Cookware Set, 10-Piece, Silver
As you most likely already know, Farberware knows what they’re doing in the kitchen, and there’s no better proof of that than their 75653 Millennium Cookware Set! This 10-piece set is made out of stainless steel, and while all of the pots and pans are compatible for an induction stove, they’re also oven safe up to 500 degrees farenheit. This set isn’t just convenient when it comes to cooking, it’s also convenient when it comes to cleaning.
The Farberware Millennium Cookware Set comes with a 1-quart covered saucepan, a 2-quart covered saucepan, an 8-quart covered stockpot, an 8-inch skillet, a 10-inch skillet, a 3-quart covered saute pan, and they’re all dishwasher safe!
Thanks to the glass lids that come with each pan, you can watch the process of your cooking without releasing any moisture, which is exceptionally helpful when it comes to cooking rice. And don’t worry about the pans’ handles losing their strength over time because the stainless steel handles on this product are securely riveted to ensure added durability!
- Even heat distribution
- Non-stick surfaces on each piece
- Easy to clean
- Very few user have reported that the non-stick surface began to peel
- Stains easily
- Shows watermarks
#3 T-fal C836SD Ultimate Stainless Steel Copper Bottom 13 PC Cookware Set
T-fal has been in the business of making cookware for quite some time, and their dedication to the industry certainly shows in the quality of their products. The T-fal C836SD has a thich-gage aluminum core with a copper disc, surrounded by stainless steel. Because of this ingenious design, you can be rest assured that your food will be evenly heated every time. Say goodbye to those dreaded hot spots with this T-fal product!
Each set comes with one 8-inch frying pan, one 10.5-inch frying, 1-,2-, and 3-quart sauce pans, a 5-quart covered stew pot, and a steamer insert, and every piece is PTFE, PFOA, Lead, and cadmium-free. Designed for durability and comfort, the riveted stainless steel handles ensure that you’ll be using these pans for many years. The T-fal C836SD Ultimate Stainless Steel Copper Bottom Cookware Set is not only compatible with an induction cooktop AND a stove, but it’s also metal utensil safe, so you don’t need to worry about getting metal scrapings in your food!
- Easy to clean
- Even heat distribution
- You shouldn’t put it in the dishwasher
- Easily scratched
#4 Cooks Standard 10-Piece Multi-Ply Clad Stainless Steel Cookware Set
Finding the perfect induction cookware set can be frustrating, especially if you want to use it on different types of cooking elements. Luckily, the Cooks Standard 10-Piece Multi-Ply Clad Stainless Steel Cookware Set can work with an induction stove, as well as, gas stoves, electric, glass, ceramic, and halogen stoves. Not to mention the fact that it’s oven safe up to 500 degrees farenheit, as well!
This unbelievable set comes with 1.5- and 3-quart saucepans, 8-qt stockpot, steamer insert with lids, and 8- and 10-inch fry pans. Each piece is made out of 18/10 stainless steel, which ensures you that it’s durable enough to survive the long haul. You also don’t need to worry about hot spots with the Cooks Standard Stainless Steel Cookware Set because the aluminum core allows your food to be heated evenly and quickly. If you’re the type of person who truly enjoys the taste of food, then you should appreciate the fact that the secure-fitting lids are able to trap in the heat and moisture to seal every bit of the flavor in your food!
- High-quality construction
- Flared rim ensures drip-free pouring
- Dishwasher safe
- A little on the heavy side
- Discolor easily
- Difficult to clean by hand
#5 All-Clad 600822 SS Copper Core 5-Ply Bonded Dishwasher Safe 10-Piece Cookware Set
It goes without saying that no one enjoys getting to a scalding hot spot while they’re eating their dinner, and they certainly don’t enjoy a cold spot, either. Well, with the All-Clad 600822 SS Copper Core 5-Ply Bonded Dishwasher Safe 10-Piece Cookware Set you don’t have to worry about either one of those things happening. Thanks to the 5-ply bonded construction with stainless steel, aluminum, and a thick copper core, you can be rest assured that your food will always cook quickly and evenly.
This 10-piece set includes an 8- and 10-inch fry pan, 2-quart and 3-quart covered sauce pans, 3-quart covered saute pan, and an 8-quart covered stockpot. The interior is made out of 18/10 stainless steel with a starburst finish, which is stick resistant, easily maintained, and it will never react with food! No one likes to be uncomfortable or sore while they’re cooking, so All-Clad added riveted stainless steel handles with venting that are contoured for a comfortable grip. Unlike other comparable products, this All-Clad 600822 SS Copper Core 5-Ply Bonded Cookware Set is oven safe AND broiler safe up to 600 degrees farenheit!
- Dishwasher safe
- Limited lifetime warranty
- Heats evenly
- Stains easily
- On the expensive side, but many said that it is worth every penny
- Hard to clean
#6 Duxtop SSIB-17 Professional 17 piece Stainless Steel Induction Cookware Set
When someone makes the decision to purchase new cookware, they tend to put a lot of effort in finding the perfect set. While most people think that spending a small fortune will ensure the quality of a product, that simply isn’t the case all of the time. Despite the fact that the Duxtop SSIB-17 Professional 17-Piece Stainless Steel Induction Cookware Set is reasonably affordable, it will prove to you that it’s just as good as a cookware set that costs $600-800 more!
This set, which is made out of 18/10 stainless steel with an impact-bonded aluminum encapsulated bottom, comes with a variety of different pieces. Included in the set are 8- and 9.5-inch fry pans, 1.6-quart sauce pan with lid, 2.5-quart sauce pan with lid, an 8.6-quart stock pot with a lid, a 4.2-quart casserole dish with a lid, a 5.5-quart saute pan with helper and lid, a 9.5-inch pasta basket and steam basket, and a 3-piece kitchen tool set!
The ergonomically shaped handle includes an anti-slip satin finish, and is riveted to the pan to ensure maximum durability. This set is also compatible with all cooking sources, including electric, gas, induction, Radiant glass, infrared, and ceramic cooktops! It’s also safe to go into the oven up to 550 degress farenheit, and it can be stored in the freezer, as well!
- Limited lifetime warranty
- Visually appealing set
- Food will stick if you don’t properly season the pans
- Stains easily
#7 Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set
It goes without saying that people typically do a little bit of research before they decide to purchase something as important as the cookware that they’ll most likely be using on an everyday basis. When it comes to the Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set, though, there isn’t too much research that needs to be done! This amazing set comes with a 1-¼-quart covered saucepan and a 2-½-quart covered saucepan, a 6-½-quart covered stockpot, an 8-inch and a 10-½-inch French skillet, as well as, a 3-quart covered saute pan.
The base, which is constructed out of a layer of copper sandwiched in between two layers of aluminum, provides even heat distribution and controlled cooking performance, saving you from burning your mouth on those dreaded hot spots. Professional chefs undoubtedly prefer stainless steel because it’s extremely durable, which is why this set, complete with its polished exteriors and finished interiors, is a favorite of chefs from all over the world. The refined cast stainless steel pan handles are even double riveted to ensure that the pan is as durable as possible, allowing you to use it for many years to come.
- Compatible with all stovetops
- Limited lifetime warranty
- Dishwasher safe
- Stains easily
- Scratches easily
#8 Duxtop Whole-Clad Tri-Ply Stainless Steel Induction Ready Premium Cookware 10-Pc Set
When looking for a new cookware set it’s important to find one that you’ll be happy working with for quite some time, especially considering how much money some of them cost. Luckily, this is one of those sets that will stay with you as long as you take care of it, and it won’t break the bank to purchase it, either. The Whole-Clad Tri-Poly Stainless Steel construction not only ensures that heat is evenly distributed along the bottom of the cookware, but it’s evenly distributed along the side walls of the cookware, as well!
This Duxtop Premium Cookware Set includes an 8-inch fry pan, a 10-inch fry pan, a 3-quart saute pan with lid and handle helped, a 1.6-quart covered saucepan, a 3-quart covered saucepan, and a 6-½-quart saucepot with a cover! With some cookware sets you have to worry about the handle coming lose or even falling off in the middle of using it, but not with this set! The stay-cool stainless steel perfect-grip handle on each piece is actually riveted to the pan, ensuring that it’s durable enough to last many years.
- Dishwasher safe
- Oven-safe up to 550 degrees
- Suitable for all stovetops
- Easily stained by water
- One user reported rust spots after two months of use
- Unless seasoned properly, food will stick
#9 Magma Products, A10-360L-IND, 10 Piece Gourmet Nesting Stainless Steel Cookware Set
If you’re looking for a cookware set that will work on an induction stovetop, as well as a set that will work on an RV or on a boat, then you should stop looking right now. Each piece of Magma Products A10-360L-IND Gourmey Nesting Stainless Steel Cookware set is 100% 18/10 mirror polish.Marine grade stainless steel cookware set comes complete with an encapsulated triple-clad bottom to ensure excellent heat distribution.
Included in the set are 3 saucepans (1-½-quart, 2-quart, and 3-quart) with interchangeable lids, a 5-quart stockpot, a saute/fry pan with a 9-½ diameter and interchangable lids, two removable handles, and a storage cord! If you’re looking for a cookware set that you can bring on long road trips around the country, camping, or out on the open sea, then this set would be more than perfect for you. Thanks to the bungee cord that is included, you can securely store this set in less than ½ cubic foot of space while you’re on your travels.
- Dishwasher and oven safe
- Removable handles for easy cleaning
- Takes up very little space
- One user told that the handles don’t feel too secure
- Food sticks if not seasoned properly
- Lids get very hot
#10 Cuisinart MCP-12N Multiclad Pro Stainless Steel 12-Piece Cookware Set
If you’re looking for a professional cookware set for the cost of an amatuer cookware set, then this is the one for you. The Cuisnart MCP-12N Multiclad Pro Stainless Steel 12-Piece Cookware Set includes a 1-½-quart covered saucepan, a 3-quart covered saucepan, an 8-inch open skillet, a 10-inch open skillet, a 3-½-quart covered stockpot, and a steamer insert with lid. Each piece is constructed out of Professional Triple Ply stainless steel with a core of pure aluminum, and a brushed stainless interior, allowing the maximum amount of heat retention and even distribution.
Also, it’s important to mention that the polished cooking surface doesn’t discolor, react with food, or alter flavors in any way! You also don’t need to worry about losing flavor because of the drip-free pouring rim and tight-fitting cover seals that are included. Both the rim and the cover seals lock in the moisture and nutrients to ensure that your food is healthier and full of flavor every single time that you use them.
- Oven safe up to 550 degrees farenheit
- Dishwasher safe
- Stack nicely for convenient storage
- The pans may warped after use
- Scratches easily
Why Should You Cook on Induction Cooktop?
As you can already tell by this point, there are some fantastic cookware sets for induction stovetops out there, but we haven’t exactly covered the reasons why you should be using an induction stovetop. Some of you may already know why induction stovetops are so beneficial, but for those of you who don’t, let’s talk about why you should be cooking on an induction stovetop right now.
Save Yourself Some Time
Because an induction stovetop takes less time to heat up than other types of stovetops, the entire process of cooking happens much faster, as well. Where an electric or gas stove needs to use another source to transfer the heat, an induction stove transfers the heat right into the pan. Since it doesn’t take as much time to heat things up, you can save up to 50% of your cooking time by using an induction stove.
Unlike electric and gas stovetops, an induction stovetop actually saves energy because the heat is produced right inside of the pan. Being energy efficient isn’t only good for the environment, it’s good for your wallet, as well.
Induction cooking is one of the safest options for cooking at home (or on the road) that there is. Because there’s no open flame, you don’t have to worry about burns or grease fires. And because there’s no gas, there’s no need to worry about gas leaks, either. Also, because an induction stove heats up and cools down extremely fast, you don’t have to worry about leaving the stove unattended while you do other things around the house.
Easy to Use
The controls on an induction stovetop are extremely responsive, meaning that you can easily adjust the dial to achieve the desired temperature. Induction stovetops also contain more settings, such as better performance, precise heat control, and temperature increments.
No one enjoys spending a lot of their time cleaning their appliances, so people with induction stovetops are extremely grateful for how easy they are to clean. Because the stovetop doesn’t actually get too hot, you don’t have to worry about things burning on top of it. All you really need to do is wipe it down with a wet cloth after every time you cook and your induction cooktop will be good to go!
How to Use an Induction Cooker/Cookware
Now that you know the benefits of using an induction cooker, and you have plenty of induction cookware options to choose from, let’s talk about how to actually use an induction cooker. Don’t worry, it’s not as complicated as it sounds. In fact, we’re convinced that even a child could follow these instructions!
Step One- Get the right type of cookware. Like we said before, induction cooktops use magnets to create the heat used to cook food, so you have to make sure that the bottoms of your pots and pans have iron in them. If you’re not sure if your cookware is compatible, you can always refer back to the magnet test we discussed earlier!
Step Two- Turn the induction cooktop on. Each cooktop will come with different controls, so make sure that you thoroughly read the user manual before you attempt to use your model for the first time.
Step Three- Place your pot or pan on the induction cooktop. The cooktop will actually recognize the iron in your pan and will immediately begin to heat it up. Note: Don’t be alarmed if you hear a buzzing or humming noise coming from your induction cooktop. What you’re hearing is the sound of the magnets vibrating, so there’s no need to worry about something dangerous happening.
Step Four- Time your food. Remember that induction cooktops heat food up a bit faster than traditional stoves, so make sure that you pay attention to the progress or you could risk burning your food.
As you can tell, induction cookware isn’t exactly cheap, so you have to make sure that you take care of and use the cookware properly. Here are a few tips to help you along the way!
- Make sure to wash your induction cookware in hot, soapy water before every use.
- Use on a low or medium heat setting. You really don’t need to run an induction stovetop on high heat and it could ruin your cookware if you do so.
- Don’t leave an empty pot or pan on the stovetop. The induction stove will recognize the iron and the pan and will begin to heat it up, which could destroy your cookware.
- If you’re cleaning your cookware, never submerge a hot pan into cold water. The temperature change could damage your cookware, so make sure that you let it cool down first.
Cleaning Your Cookware
– Never use steel wool when cleaning your induction cookware. It will rub the coating off of the cookware and you won’t be able to use it any longer.
– Always handwash your induction cookware, even if it says dishwasher safe!
– If you have some tough stuff stuck on the pan, use a non-abrasive cleaning pad to remove it. You could also try soaking the pan in the water first.
When it comes to cleaning the exterior of your induction cookware, the method for doing so is dependent on the type of material your cookware is constructed out of.
Follow these steps for cleaning stainless steel:
- Use the rough side of a sponge.
- Coat the outside with baking soda.
- Scrub it with a non-abrasive pad.
- Rinse thoroughly and dry.
Cleaning the outside of a cast iron pan is a bit different. First off, you’ll need the following tools:
– A pot
– Cooking oil
– Salt or wire grill brush
– Chemical cleaner, like Ajax or Barkeeper’s friend
Next, you’ll need to follow these steps to ensure that you don’t damage your (most likely) expensive cast iron induction cookware:
- Boil water
- Turn the pot or pan upside down in the sink
- Pour the boiling water down the outside of the cookware
- Carefully use a wire grill brush or a sponge with salt on it to scrub away grease spots of food stuck on the outside of the pan.
- Once the outside is free of stuck-on food, pour some salt on the outside of the pan.
- Using your sponge, scrub the outside of the pan.
- Clean the pan with soapy water and thoroughly dry off.
- Before you put the pan away, rub the outside of it with a generous amount of cooking oil.
As long as you follow all of these instructions, there’s no reason why any of these cookware sets shouldn’t last you for a number of years. Now that you’re prepared with all of the important information, you’re able to buy your very own set of induction cookware! Have you figured out which set you’re going to buy yet?