Top 12 Best Electric Smokers in 2021

Do you love smoked food items in the charcoal smoker or pellet smoker or traditional smoker or gas smoker or bbq smoker or propane smoker? I do! So, today I thought I would write something about the best electric smokers. Usually, smokers need a big space with a lot of burning and smoking meat. But thankfully, there is a masterbuilt electric smoker available in the market! You can smoke your food items at home. Shall we look into a few products then?

# Top 5 Best Electric Smokers in the Market – Editor’s Pick 

1. Our Best Pick: Masterbuilt MB20071117 Digital Electric Smoker, 30-inch, Black

Masterbuilt MB20071117 Digital Electric Smoker, 30', Black

First on our list is the 30-inch MB20071117 Digital Electric Smoker from Masterbuilt. The name of the model is Digital Electric, and it draws its power via a cord from the power source. Its color is black and weighs 45.9 lbs. It has a temperature gauge to control temperature and time. The dimension of the smoker is 20.47″ Width x 19.88″ Length x 33.26″ Height. The maximum temperature possible is 275 degrees Fahrenheit.

It can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork. It has a thermostat-temp regulator for consistent and even smoking. You can add wood chips but do not have to open the door. The body is completely insulated to keep all the heat inside. It does not matter if you are a beginner or an expert with smoked food preparation; this smoker will help reduce your worry. It is compact and ready for home use. There is no need for extra space, or propane, or charcoal. It is a simple plug-and-play smoker.

Features

  • Digital panel to control temperature and time.
  • The maximum temperature possible is 275 degrees Fahrenheit.
  • Can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork.
  • It has a thermostat-temp regulator for consistent and even smoking.
  • The body is completely insulated to keep all the heat inside.
  • You can add wood chips but do not have to open the door.

Pros

  • There is no need for extra space, or propane, or charcoal.
  • It is a simple plug-and-play smoker.

Cons

  • No Bluetooth control from smart devices.
  • Space could be more significant.

2. Runner up: Char-Broil 17202004 Digital Electric Smoker, Deluxe, Silver

Char-Broil 17202004 Digital Electric Smoker, Deluxe, Silver

The next on our list is the 17202004 Digital Electric Smoker, Deluxe, Silver from Char-Broil company. The name of the model is 17202004 Deluxe Digital old smokey Electric Smoker, and it draws its power via a cord from the power source. Its color is silver and weighs 50.2 lbs. It has a digital panel to control temperature and time. The dimension of the smoker is 18.1″ Width x 16.5″ Length x 32.5″ Height. It uses electric fuel. It had complete insulation to keep the heat inside, and it has a double wall. You can remove the thermometer for food. A blue LED lights the control panel, and it is easy to read. It has a dual-tone finish with stainless steel and a glass door.

You do not have to worry about the constant attention to the smoking process like you need in the traditional outdoor smokers. This is easy as pie with a Char-Broil Deluxe Digital smoker. It is compact and easy to use. It has an adjustable cooking rack for smoking, and there is a cooking space of seven hundred and twenty-five square inches. You can cook various kinds of meat in this smoker. You can cook continuously for 4 to 7 hours without having to refill the fuel. It has a meat probe that is detachable and washable. You can enter the probe in the meat and wait for the right temperature and time.

With Char-Broil’s smoker, your cooking can never go wrong. The main concern is the core of your meat. If it is not cooked at the right temperature, it will not give you the comfort and delight you expected. But with a food thermometer, you can accurately measure the core temperature and decide if your food is cooked or not. Even after the food is cooked, you can keep it warm inside the smoker thanks to its Food Warming feature. It can guarantee ten times more fuel efficiency. An advanced control panel lets your monitor the whole situation in real-time. There is a sliding water pan with a porcelain coating.

Features

  • Tray for grease with high capacity.
  • Slide-in pan for water. It is coated with porcelain.
  • LED display.
  • Gauge for temperature, and it is removable.
  • Complete insulation for heat from going out.

Pros

  • It can keep food warm inside.
  • Complete home solution for food smoking.

Cons

  • No Bluetooth control from smart devices.
  • Space could be bigger.

3. Best Bluetooth: Masterbuilt MB20074719 Bluetooth Digital Electric Smoker, 40-inch, Stainless Steel

Masterbuilt MB20074719 Bluetooth Digital Electric Smoker, 40 inch, Stainless Steel

The next smoker is from Masterbuilt smoker- MB20074719 Bluetooth Digital Electric Smoker. Let us unpack the features slowly. First of all, it is an electric smoker; hence it draws power from an electrical socket via a cord. It is made from stainless steel. It weighs around 66.31 lbs.

The name of the model makes it interesting – Bluetooth digital. As its name suggests, you can, in fact, control and monitor everything that is happening in the smoker from your smart device. You can see the digital panel of the smoker; you can see the same thing on your smart device. There is a meat probe to check the internal temperature of the meat core. Its wood chip side loading system is patented. You can put additional wood chips from the side. The main door remains untouched. There are four racks for smoking food.

If the door is open, an internal bulb lights up. The smoker is completely controllable from your smart device. That means you can turn on / off the smoker or even it is light and observe the meat’s temperature.

You will get an even temperature throughout the inside of the smoker for the best cooking result. The smoking will also be consistent. You can cook about sixteen chickens, or eight pork butts, or eight rib racks, or four turkeys in this smoker.

Features

  • Control your smoker from your smart devices via the new Bluetooth Digital system.
  • You can cook about sixteen chickens, or eight pork butts, or eight rib racks, or four turkeys in this smoker.
  • Load wood chips from the side and keep the main smoker door untouched.
  • Digital panel to control temperature and time.
  • It has a thermostat-temp regulator for consistent and even smoking.

Pros

  • A complete modern smoking solution for home cooking.

Cons

  • Space could be more significant.

4. Best Budget: Masterbuilt Smoke Hollow SH19079518 Digital Electric Smoker, Black

Masterbuilt Smoke Hollow SH19079518 Digital Electric Smoker, Black

On our list next is another smoker from Masterbuilt – Masterbuilt Smoke Hollow SH19079518 Digital Electric Smoker, Black. It weighs 46 lbs and draws its power from an electrical socket via a cord. Its dimension is 18.54 length x 18.19 width x 33.35 height. It can even smoke with a heating power of 800 watts. An air damper damps the smoke. A drip pan or drip tray ensures a neat and clean smoker. To add smoke flavor and moisture, there is a place to put the water bowl inside the smoker.

It has a digital panel to control temperature and time. That can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork. It has a thermostat-temp regulator for consistent and even smoking. You can add wood chips but do not have to open the door. The body is completely insulated to keep all the heat inside. It does not matter if you are a beginner or an expert with smoked food preparation. This smoker will help reduce your worry. It is compact and ready for home use. There is no need for extra space, or propane, or charcoal. It is a simple plug-and-play smoker.

Features

  • Digital panel to control temperature and time.
  • The maximum temperature possible is 275 degrees Fahrenheit.
  • Can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork.
  • It has a thermostat-temp regulator for consistent and even smoking.
  • The body is completely insulated to keep all the heat inside.
  • You can add wood chips but do not have to open the door.

Pros

  • There is no need for extra space, or propane, or charcoal.
  • It is a simple plug-and-play smoker.

Cons

  • No Bluetooth.

5. Best Large: Smokin-It Model #2 Electric Smoker

Smokin-It Model #2 Electric Smoker

The next smoker is from Smokin-It: the Smokin-It Model #2 Electric Smoker. It weighs 114 lbs and has a dimension – 24 L x 30 W x 22 H inches. Its construction material is stainless steel. It has insulation to prevent heat loss. There is a replaceable element for heating (800 Watts). There are four removable racks. With the new handles on the side, you can now quickly move or lift the smoker. There is also a pan for catching the drippings from the food racks inside, and it slides in and out from under the smoker.

There is a smoke box. The smoker has for temperature control rheostat (100-250 degrees Fahrenheit). The smoker comes fully assembled. Just unpack and start using it. There are double-latching doors. It comes with some hickory wood for your smoker to be immediately seasonable. This can cook up to 35 lbs of foods – seafood or meat. It has LED indicating light with the heating element – 120 volts and 7 amperes. Its heat insulation comes from fiberglass. It draws its power via a 12-feet cord. This smoker is suitable for use in restaurants.

Features

  • Stainless steel material.
  • Insulated with fiberglass for heat loss prevention.
  • Four cooking racks.
  • Handles on the side for more portability.
  • Ready and certified for restaurant use.
  • Double latching doors.
  • Smokebox, drip pan, a rheostat for temperature control.

Pros

  • Comes fully ready to plug and play for indoor use.

Cons

  • No Bluetooth control from a smart device.

6. Best for Beginners: Cuisinart COS-330 Smoker, 30″ Electric

Cuisinart COS-330 Smoker, 30' Electric

Our next smoker is from Cuisinart: Cuisinart COS-330 Smoker, 30″ Electric. It weighs 51.5 lbs and has dimension – 22 L x 19 W x 37.5 H inches. It has 548 sq. inches of cooking space. With this space, you can cook the vegetables and meat of your choice in greater quantity. Its size and construct make it suitable for use in a kitchen. It has three removable cooking racks. These are made from stainless steel. You can put these racks in dishwashers, so cleaning is easy.

There is a meat thermometer on the door in the front, and it is easy to read and use. You can read the temperature of the inside of the smoker. It has an element for heating (1500 Watts). This element can produce heat between 100- and 400-degrees Fahrenheit. You can control the temperature with a dial. There are trays made from stainless steel for water and wood chips. You can easily clean them. If you need to grill meat or vegetables, you will need wooden chips. There are three years of the limited lifetime warranty.

Features

  • Three racks for cooking.
  • Racks are dishwasher-proof.
  • 1500 watts heating element.
  • Dial to control internal temperature.

Pros

  • Large cooking space for more quantity loading.

Cons

  • There are only three racks for cooking.

7. Best Analog: Char-Broil Analog Electric Smoker

Char-Broil Analog Electric Smoker

Our next item is Char-Broil Analog Electric Smoker. Its model number is 18202077, and it runs on power and uses wood chips for smoking. It comes in black color and weighs 49.5 lbs. It has three grates for cooking with a total of 544 sqr. Inches of cooking space. Its dimension is 15 L x 20.7 W x 33.5 H inches. It has a double-layer wall to insulate the heat from the inside from going outside. It has two ports as an exhaust.

Cleaning the cooking racks is very easy – soap them, sponge with a rug, rinse and dry. There is a thermometer on the door that shows the smoker’s temperature, and to keep the door shut, the smoker uses dual latches. There is common access in the front of the smoker for grease pot, water, and wood tray. For heating, the smoker uses a thousand-watt element. There is a 12-month warranty for this smoker. The box for wood chips can hold a large quantity, and you will not have to refill often. Because of the water pan, your food will not go extremely dry and burn during the cooking process.

Features

  • Large box for wood chips and does not require regular refills.
  • The temperature meter on the door will keep you informed.
  • The grease tray will catch any grease falling during cooking.
  • The water pan will keep food moist during cooking.
  • 12-month warranty.

Pros

  • Large box for wood chips.
  • Water pan to keep food moist.
  • The grease tray will catch any dripping grease or waste.

Cons

  • It is an analog smoker. This means it lacks all the modern digital features that we see on other smokers.

8. Best Bisquette Smoker: Bradley Smoker BS611 Electric Smoker, One Size, Black

Bradley Smoker BS611 Electric Smoker, One Size, Black

The famous manufacturer Bradley brings its Smoker BS611 Electric Smoker to your service. It weighs around twenty-five kilograms and comes in Black color. Its dimension is 34 L x 20 W x 18 H inches. Its interior is built with stainless steel. There is support for cooking grates, so prevent them from tipping to the front when you take them out. As a control for heat is now in the smoke generator, the switch will be safe from damage caused by moisture.

The Bradley smoker is proud of its rugged and durable construction. This ruggedness and durability ensure that users can enjoy their smoker for a very long time. Bradley smokers are second to no other metal smoke box as Bradley provides the best insulation of heat. The interior is very easy to clean as it is stainless steel built. There will be no rust. There will be no dirty smoke to ruin your precious and delicious food as there is a flowing smoke system in place.

Features

  • Built from stainless steel on the inside.
  • Grate support.
  • Rugged and durable.

Pros

  • Good built and sturdy.

Cons

  • Nothing is said about digital panels or Bluetooth control.

9. Best Top-Load: Smokehouse Products Big Chief Electric Smoker

Smokehouse Products Big Chief Front Load Smoker , Silver , Large

Smokehouse products present its Big Chief Electric Smoker model number 9894-000-0000. It uses wood as fuel but runs on electricity and comes in silver color. This weighs only 17.57 lbs, and its dimension is 12.38 L x 18.25 W x 27.12 H inches. It runs on electricity and uses wood as fuel. This smoker package includes a recipe booklet and a bag of wood chips.

The heating element is fixed, and it can produce up to 165 degrees of Fahrenheit. Cooking grates are chrome-plated and easy to slide in and out. There is a pan for wood chips and also a pan for dripping waste. The smoker has a sturdy and durable construction of aluminum. This can only be used outside in the outdoors. It has a limited 24-month warranty. The heat inside the smoker is consistently 165 degrees which are low enough to properly cook your food and not ruin them with high heat. The smoker is designed to ventilate the smoke properly.

It can also keep the food properly dehydrated. This ensures the right flavor and texture of your food items. The smoker can handle as large a quantity as fifty pounds of whatever food you wish to cook – jerky, turkey, chicken, pork, beef, salmon, etc. The recipe book will give you a good idea about it all. The Big Chef smokers have a very long history since 1968 and are recognized for their long history of service.

Feature

  • Temperature is constantly low at 165 degrees Fahrenheit.
  • Excellent ventilation of smoke.
  • Can cook a considerable quantity.
  • Its usage is effortless.

Pros

  • A great quantity of food.
  • Easy use.
  • Good ventilation.

Cons

  • Does not mention the internal temperature thermometer.
  • Nothing is said about digital display or Bluetooth connection.

10. Best Digital: Char-Broil 19202101 Deluxe Black Digital Electric Smoker, Large, 725 Square Inch

Char-Broil 19202101 Deluxe Black Digital Electric Smoker, Large, 725 Square Inch

The next on our list is the Char-Broil 19202101 Deluxe Black Digital Electric Smoker. The name of the model is 17202004 Deluxe Digital Electric Smoker, and it draws its power via a cord from the power source. Its color is deluxe black and weighs 57.8 lbs. It has a digital panel to control temperature and time. The dimension of the smoker is 32.5 L x 18.1 W x 16.5 H inches.

It uses electric fuel. It had complete insulation to keep the heat inside, and it had a double wall. You can remove the thermometer for food. A blue LED lights the control panel, and it is easy to read.

It has a dual-tone finish with stainless steel and a glass door. You do not have to worry about the constant attention to the smoking process like you need in the traditional outdoor smokers. This is easy as pie with a Char-Broil Deluxe Digital smoker. It is compact and easy to use. It has adjustable four racks for smoking, and there is a cooking space of a total of seven hundred and twenty-five square inches. You can cook various kinds of meat in this smoker.

You can cook continuously for 4 to 7 hours without having to refill the fuel. It has a meat probe that is detachable and washable. You can enter the probe in the meat and wait for the right temperature and time.

With Char-Broil’s smoker, your cooking can never go wrong. The main concern is the core of your meat. If it is not cooked at the right temperature, it will not give you the comfort and delight you expected. But with a food thermometer, you can accurately measure the core temperature and decide if your food is cooked or not. Even after the food is cooked, you can keep it warm inside the smoker thanks to its Food Warming feature. It can guarantee ten times more fuel efficiency. An advanced control panel lets you monitor the whole situation in real-time. There is a sliding water pan with a porcelain coating. The total cooking area inside the smoker is 725 sq. inches.

Features

  • Tray for grease with high capacity.
  • Slide in a pan for water. It is coated with porcelain.
  • LED display.
  • Gauge for temperature, and it is removable.
  • Complete insulation for heat from going out.

Pros

  • It can keep food warm inside.
  • Complete home solution for food smoking.

Cons

  • No Bluetooth control from smart devices.
  • Space could be bigger.

11. Best Built-in Temperature: Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inches, Black

Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inch, Black

First on our list is the 30-inch Masterbuilt MB20070210 Analog Electric Smoker. The name of the model is Analog Electric, and it draws its power via a cord from the power source. Its color is black and weighs 49.86 lbs. The dimension of the smoker is 20 L x 21.69 W x 40.15 H inches. There is a gauge for temperature built onto the smoker. With an analog dial, you can easily control the temperature inside. It has three cooking grates. Its heating element is 1500 watts.

It can cook three chickens, two turkeys, three rib-part, or three back parts of pork. It is possible to load and unload the wood and ash from the tray for wooden chips. There is also a waste grease removal tray. The body is completely insulated to keep all the heat inside. It does not matter if you are a beginner or an expert with smoked food preparation; this smoker will help reduce your worry. It is compact and ready for home use. There is no need for extra space, or propane, or charcoal. It is a simple plug-and-play smoker.

Features

  • Can cook three chickens, two turkeys, three rib-part, or three back parts of pork.
  • The body is completely insulated to keep all the heat inside.
  • You can add wood chips but do not have to open the door.

Pros

  • There is no need for extra space, or propane, or charcoal.
  • It is a simple plug-and-play smoker.

Cons

  • No Bluetooth or digital control from smart devices.
  • Space could be bigger.

12. Best Chrome-coated Smoking Racks: Masterbuilt MB20073519 Bluetooth Digital Electric Smoker with Broiler, 30 inches, Black

Masterbuilt MB20073519 Bluetooth Digital Electric Smoker with Broiler, 30 inch, Black

Next on our list is the 30-inch MB20073519 Bluetooth Digital Electric Smoker with Broiler from Masterbuilt. The name of the model is Bluetooth Digital, and it draws its power via a cord from the power source. Its color is black, and it weighs 54 lbs. It has a digital panel to control temperature and time. The dimension of the smoker is 19.88 Width x 20.66 Length x 33.46 Height.

The name of the model makes it interesting – Bluetooth digital. As its name suggests, you can, in fact, control and monitor everything that is happening in the smoker from your smart device. What you can see on the digital panel of the smoker, you can see the same thing on your smart device. There is a meat probe to check the internal temperature of the meat core. Its wood chip side loading system is patented. You can put additional wood chips from the side. The main door remains untouched.

There are four racks for smoking food. If the door is open, an internal bulb lights up. The smoker is completely controllable from your smart device. That means you can turn on / off the smoker, or it is light, and observes the meat’s temperature. You will get an even temperature throughout the inside of the smoker for the best cooking result. The smoking will also be consistent. You can cook about sixteen chickens, or eight pork butts, or eight rib racks, or four turkeys in this smoker.

It can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork. It has a thermostat-temp regulator for consistent and even smoking. You can add wood chips but do not have to open the door. The body is completely insulated to keep all the heat inside. It does not matter if you are a beginner or an expert with smoked food preparation; this smoker will help reduce your worry. It is compact and ready for home use. There is no need for extra space, or propane, or charcoal. It is a simple plug-and-play smoker.

Features

  • Digital panel to control temperature and time.
  • Can cook six chickens, two turkeys, four racks of rib-part, or four back parts of pork.
  • It has a thermostat-temp regulator for consistent and even smoking.
  • The body is completely insulated to keep all the heat inside.
  • You can add wood chips but do not have to open the door.

Pros

  • There is no need for extra space, or propane, or charcoal.
  • It is a simple plug-and-play smoker.

Cons

  • Space could be bigger.

Buying Guide

We have seen the best electric smoker reviews. I will try to give you some points to keep in mind while shopping for a smoker.

  • Budget: You must fix your wallet range. If you can decide exactly how much you are willing to spend for your smoker, your options will become narrow.
  • Analog or Digital: There are analog and digital smokers. Both have pros and cons. So, before you buy one, try to figure out which one is better for you – analog or digital.
  • Insulation: You need to see if your choice has a double wall or not. Double-wall insulation will give more prevention from heat loss.
  • Removable trays: You need to have water, grease, and wood chip trays. Check if your smoker choice has all of them.
  • Smoke regulator, generator, and ventilator: These elements are essential for a smoker. If they are not present, the food quality will not be as delicious and may taste bitter.
  • Thermometer or meat probe: It is essential to check the temperature of the core of the meat chunks. If the core does not reach the recommended temperature, the food will not be properly digestible.
  • Bluetooth control: You should check if you can get Bluetooth control within your budget. It will give you some added advantage.
  • Quantity: you should check how much food you can actually cook. You can buy a smoker with four racks or three racks. Check with your wallet.
  • Indoors or outdoors: Can you use it outdoors, or do you have to keep it indoors? If you want an outdoor BBQ party with family and friends, you should get an outdoor smoker.

Hopefully, you can now safely decide which smoker you are willing to buy for your home with these points. Happy shopping!

Conclusion

We have seen the best electric smokers reviews. Hopefully, the buying guide will also help you narrow down your choices. Smoked food is healthy, and it has a scent of nature that makes your appetite grow. Clean and season or marinate your meat and load up on the cooking racks of your smoker. Set the temperature and get SMOKING!! After a few hours, you will be able to serve amazingly delicious food to your guests. Happy meal!!

FAQ

Masterbuilt MB20073519 Bluetooth Digital Electric Smoker with Broiler, 30 inches, Black

Is it possible to use a wooden deck instead of the default stand?

Yes, it is possible. But if you buy it from Amazon, it will charge too much for you. Instead, you can visit home depot for a much cheaper one. I did the same for myself. But its customer service is not at all good. Besides, the Bluetooth does not work, and the wood chip tray is tiny, and you have to load it every sixty minutes. Just save yourself the hassle and get a regular smoker.

In the instruction, I see that I can use two meat temperature probes, but there is only one port; what is the deal here?

I am not sure because mine does not accept more than one probe.

According to the package information, there should be two meat probes. I can see one, but another one is missing. Any info on that?

Valid questions. On the app, there are four meat temp probe settings. Very confusing. I use smaller chunks of meat as they cook faster.

What is the wattage of the heating element?

I think it is eight hundred watts.

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